Becky Souflis, Director of Catering and Events
Becky joined Metz Culinary Management in the spring of 2021 and currently serves as the Director of Catering and Events for Culinary Creations by Metz in Sarasota. As a seasoned catering expert, Becky is passionate about setting a standard of excellence for her clients and guests. Gaining experience and expertise throughout the past decade, Becky has provided catering services for companies such as Tesla, Saks Fifth Avenue, Adidas, and Taylor Made Golf, to name a few. Becky truly believes that “you are only as good as your last event".
Let's Talk. Contact Becky today.
Nello Allegrucci C.E.C., A.A.C, Executive Chef
Chef Allegrucci has been with Metz Culinary Management for over 13 years, winning numerous gold medals in hot food and ice carving competitions as a member of the American Culinary Federation. Planning special events is his passion, with attention to detail from upscale corporate events to intimate home gatherings.
LET'S TALK! CALL 941.218.3671